It’s far too early to start seeds for the garden, but I’ve been finding myself using a lot of parsley and thyme lately, so I thought I’d grow some for a pot in the house. There’s two of each here, plus two purple basil just because.
I have these old Jiffy pellets from an auction purchase, and I wanted to try out using an egg carton to start seeds in. I’ve seen others do it online, but I’m not totally convinced it has enough structural integrity — we shall see!
Have you ever started seeds in an egg carton before? Did it work well for you?
Playing in the Dirt 