Archive for the 'Seeds' Category

Annual YGG Round Robin Seed Exchange

It’s that time of year again! Time to start thinking about growing plants from seed. I had hoped to have the time/space/energy to grow some tomatoes in the basement this year but it just isn’t going to happen. I will probably take a couple of trips to some different growers to find some cool heirloom seedlings later in May or June, instead.

Annual YGG Seed Exchange

The whole shebang. Most of the seeds were either heirloom tomatoes (the trend continues!) or flowers.

I received the seed package on Friday afternoon, and today I sorted through and chose a couple of packets to keep:

Malabar Edible Climbing Spinach
Nasturtiums
Tithonia Mexican Torch Sunflower
Broccoli Romanesco

The source for all of these is unknown, but I can start them all either directly in the ground or outside when the weather warms up.

Annual YGG Seed Exchange

What I put in (pile on the left) and what I took out (pile on the right).

I think I put some pretty nice packets (all brand new) back into the envelope for the next person:

From Thompson & Morgan:

Morning Glory “Carnevale di Venezia”
Tomato “Vilma”
Pepper “Chili Pyramid”
Pepper “Mohawk F1 Hybrid”

From McKenzie: (You can follow McKenzie on Twitter now.)

Strawberry “Patio Temptation”

From Burpee:

Money Garden Pepper “Home Run”
Money Garden Tomato “Steak Sandwich” (The name of that one makes my mouth water.)

From Richters:

Poppy Opium Blue Seeded

From Heritage Harvest Seed:

Early Blood Turnip Beet

And from Mr. Fothergill’s:

Lettuce “Romaine”

I hope whomever ends up with these has good success with them!

Previous years’ exchange posts:

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USC Coming to Seedy Saturday in Pickering

I received this message today from USC Canada, and thought I’d pass it along. (It reminded me that it’s Seedy Saturday season!)

If you’ve had enough of salting and shoveling for the season, get ready to dream of spring and attend the 3rd Annual Seedy Saturday Garden Show in Pickering. The event takes place on Saturday, February 6 at East Shore Community Centre (910 Liverpool Road South, Pickering), and includes displays and seminars with more than 30 local vendors and garden associations and a seed swap.

USC will be there too! Kate Green, who manages our Nepal program and campaigns in Canada and internationally on food sovereignty, will be on hand with plenty of USC DVDs, seed maps, and our new Jottings newsletter. And she would love just to chat about the work of our farmer friends overseas. So while your gardens sleep under their blanket of snow, why not come out for a visit?

Seedy Saturday runs from 10am-3pm on February 6, and admission is just $3. Bring seeds to swap if you have any. There’s plenty of free parking. Find out more about the event from Mandy at 905-683-8401.

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Seeds of Survival 20th Anniversary Benefit Concert

I received this message today about an event celebrating Seeds of Survival’s 20th anniversary and thought I’d pass the message along!

August 17, 8:30pm – Hugh’s Room, 2261 Dundas St. W.

Canadian songsmith James Keelaghan, a steadfast supporter of USC Canada’s Seeds of Survival (SoS) program, is teaming up with fellow folk musicians for a historic concert to benefit farming communities in Africa and Asia.

Join James at Hugh’s Room on August 17th for an inspiring evening of soulful song and music. We’ll enjoy the artistry of stellar singer-songwriters including Peggy Seeger, Rob & Steve Richie (of Tanglefoot), Vance Gilbert, and Sheena Grobb. The musicians have generously agreed to donate all proceeds from the concert to benefit Seeds of Survival – USC Canada’s flagship food sovereignty program – and the mountain farmers of Ethiopia and Nepal.

From the African Highlands to the Himalayas, mountain farmers face challenging conditions. Though mountains are biodiversity hot spots and the source for as much as 80% of the world’s fresh water, it’s hard to grow food and make a living on steep mountain slopes. The SoS program continues a 20-year tradition of working with farmers to grow healthy food in harsh mountain landscapes, without damaging these fragile ecosystems.

The concert takes place August 17th at Hugh’s Room, 2261 Dundas St. W. Tickets cost $20 in advance ($22 at the door) and are available at Hugh’s Room in person, by phone (416-531-6604), or online at Hugh’s Room. For more information contact Sarah at or 613-234-6827 x230.

And visit USC Canada’s website now to hear Moving Forward, Looking Back, the song James composed for a documentary about Seeds of Survival work in Ethiopia.

Please forward this message to anyone you know who might enjoy this event.

We hope to see you there!

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YGG Canadian Round Robin Seed Exchange 2009

Earlier this month I received the package I look forward to each spring with great anticipation: The You Grow Girl Canadian Round Robin Seed Exchange package!

I noticed that this year the vegetable seeds by far outnumbered the flower seeds that were in the package.  Since I’ll be growing from seed only those vegetables I can sow directly in the ground or start outdoors, I grabbed from the package the following varieties:

  • Romaine lettuce
  • Tuscan Kale
  • Detroit Dark Red Beets
  • Cherokee Trail of Tears pole bean
  • Salad Scallions “Delicious Duo” (purple and white salad onions)
  • Radish “Rudolf”

The following three I’ll be able to start in pots outside in my little greenhouse:

  • Cucumber “Muncher”
  • Small Pie Pumpkin
  • Golden Zucchini

I also picked out Large Seeded Tall Sunflowers.  I hope to get an annual cutting garden going at one end of the vegetable garden this summer.

Do you participate in any seed exchanges?

Related Article:  Attending a Gardeners’ Seed Swap: A Guide to Trading Annual and Perennial Flower and Vegetable Seeds, by Amy Urquhart

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Gardener’s candle holder.

This lovely little candle holder was given to me by a little friend last December. I’ve been planning to write about it ever since. This candle is holder is a great weekend gardening project you can do with your kids.

You will need:

craft glue
an assortment of seeds, beans, dried corn, etc.
an old muffin tin (one you don’t plan to use again for baking
tealight

In a plastic bowl, combine the seeds and beans. Gradually add some craft glue and stir the mixture until the glue evenly coats all the pieces. Transfer mixture to a muffin tin and press lightly so that the mixture takes on the shape of the tin.

Take a tealight and press into the surface of the seedy blob until you’ve made an indentation the same size as the tealight. Allow to dry.  White craft glue usually dries clear.

Pop the candle holder out of the muffin tin. You’re done!

This little candle looks pretty in any room of your house, and makes the perfect gift for the gardeners in your life.

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